Pink Pineapples: A small British company is hoping to bring these cancer-fighting pink pineapples to a grocery store near you.
The company says that the genetically modified (organism (GMO) delete) fruits contain similar antioxidants as tomatoes, and are believed to help fight cancer. What do you think about eating pink pineapples?
Nowhere in the article, does it mention how GMO (Genetically Modified Organisms) foods are causing disease and health problems across our country. Since foods containing GMO’s are not labeled, many people are not aware of what they are eating, nor do they know the effects of eating them. I had written a blog post this past summer that spoke about the Dark Side of GMO’s. You may want to do a quick read so that you have a better understanding on what GMO’s are, and how they affect your body. The following health issues have been linked to eating GMO foods:
Immune system problems
Dysfunctional regulation of cholesterol and insulin
Click here to read about the pink pineapples, http://bit.ly/1DCBZFX
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For our free report “Proven Alternative Ways to Heal Common Chronic Digestive Problems: What Your Doctor Doesn’t Know Can Keep You From Healing” click here.