If you’re trying to avoid foods with genetically modified organisms (GMOs), you probably already keep a sharp eye out for foods made from corn, canola, and soy, all of which have had bacteria or genes inserted into their DNA to either produce or resist toxic pesticides. A lot of GMO foods are obvious—corn chips, corn […]
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Sneaky Sources of Genetically Modified Organisms (GMOs)
July 15th, 2015 | cannedfishRecent Posts
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