Tagged: kaniwa

Vegetarian Quinoa Tabbouleh Salad (Gluten-free, Vegan) Recipe

July 10th, 2015 | kaniwa

A vegetarian tabbouleh (also spelled tabouleh or tabouli) salad, made with healthy, whole grain and high-protein quinoa. It’s really a two-in-one: you get a quinoa salad as well as a traditional Middle Eastern tabbouleh, and it’s vegetarian and vegan as well as gluten-free. Like cooking with quinoa? I know I do! Try out some other […]

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