Recipes

The Lui family loves to make pies.  One of our favorites, Blueberry with Sour Cream and Lemon Peel Crust.  Due to the high fat content in this pie crust it can be a little fussy to make.  Once you master it, you will be making it again and again. The crust is flaky, light and […]

This is one of my favorite summer drinks and it is easy to make. It is refreshing and delicious. It brings a back a lot of summer memories when I was a kid. Ingredients: 8 oz of plain soda water 1/8 C of strawberry syrup or any favored syrup (adjust to your taste) 1/2 lime, […]

Oooh yeah, mud cake. Before going vegan, I loved Mud Cake! I would buy a cake every couple of weeks and have it as a dessert every single day and I never got tired of it. I was so happy the first time I made this cake and it tasted so similar to the treat […]

This gluten-free pizza crust recipe can be rolled out, just like traditional wheat dough. You can make a thin crusted New York style pizza or thick crusted Chicago style, you decide. Then load it with your favorite toppings. Use this recipe for Homemade Gluten-Free Flour Blend or your favorite GF all-purpose flour blend. Makes enough […]

If you like the combination of fruits, yogurt or cream and some crunchy granola then you will definitely like this Vegan parfait that is yogurt free. Usually parfaits are preferred for breakfast but I wanted to make dessert out of these along with some healthy food swaps. Serve chilled and enjoy! Don’t get fooled by […]

Who ISN’T a fan of tacos? I mean really. I have yet to meet anyone who doesn’t like the tacos. You can literally make tacos a bajillion different ways numerous toppings and sauces. The possibilities are ridiculous. These tacos were awesome on their own but you had some vegan sour cream or avocados even better. […]