Serves 4 Prep time 30 mins Bake at 350 degrees for 30 mins Ingredients 1 pound of scallops 1 pound of shelled shrimp 13 oz gluten-free breadcrumbs or 2 cups of regular breadcrumbs One stick of unsalted butter and more to dot the top 4 chopped scillions 2 chopped garlic gloves 1/2 teaspoon old bay […]
For 2 loaves Prep time- 30 mins Bake 45-50 mins at 350 degrees Ingredients Peeled and diced any 2 large apples you like and set aside. I use 1 Cortland, and 1 honey crisp apple. In a mixing bowl mix together until you have the dry ingredients ready. Wet ingredients 1 c sugar 3/4 cup […]
Brain health problems have been skyrocketing lately. Today, close to 20% of adults suffer from a diagnosable mental disorder — and that stat is only increasing. Depression is now the leading cause of disability worldwide. Anxiety disorders affect more than 40 million Americans. And Alzheimer’s disease is the sixth-leading cause of death in the United […]
Oooh yeah, mud cake. Before going vegan, I loved Mud Cake! I would buy a cake every couple of weeks and have it as a dessert every single day and I never got tired of it. I was so happy the first time I made this cake and it tasted so similar to the treat […]
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