Tagged: vegetarian

Preparation time: 30 minutes Serves: 4 Ingredients: 4 medium bell peppers (different colors) 4 potatoes (about 5oz each), peeled, boiled, and mashed 2 teaspoons lime juice ½ teaspoon turmeric powder Salt to taste 2 teaspoons oil 2 teaspoons fennel seeds

Are you a vegetarian interested in reducing the carbohydrate in your diet? Depending on what you’ve been eating before changing to a low carb (or lower-carb) diet, you may have to pay more attention to getting enough protein, as some of the usual sources of protein for vegetarians, such as whole grains, come with a […]